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Sous Chef
JOB ROLE: SOUS CHEFLOCATION: SALCOMBE HARBOURPAY: £37,000 PER ANNUM + TIPS + OVERTIME – Potential earnings of £43,000 per annumOur client is seeking a passionate and enthusiastic Sous Chef for their new seafood restaurant based on Salcombe HarbourIn the role of Sous Chef, you will be responsible for:• Creating outstanding dishes utilising the freshest seafood.• Supervising the service and guiding a skilled kitchen staff.• Guaranteeing that each dish adheres to company standards.• Efficiently managing resources to reduce waste and regulate expenses.• Working together with the front-of-house team to provide memorable dining experiences.To apply please submit your CV to stephanie@winners-recruitment.co.uk or for further information please call Steph at Winners Recruitment on 01872 264744 Our client offers some fantastic company perks including your birthday off, full time pay over winter reduced working patterns, Christmas off every day inc Eve & Boxing Day plus much more!
£37000 Salary
Job ID: HQ028073
Job Type: Permanent
Location: Dartmouth
Category: Chef
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