Jobseeker

Having a job you hate is not fun. It can have significant risks for your health. But what are the physical and mental health benefits of loving your job? And if you don’t what can you do about it? Here are five benefits of loving your job: You’re Happier When you’re in a job you…

Winners Recruitment has introduced a Referrals Programme. We are always on the lookout for good candidates, therefore your friend referrals are very important to us. Referrals are a great way to assist your network in their job search, and are something we like to show our thanks for. What is a Referrals Programme? Referral rewards…

Our client is looking for a housekeeper for 40 hours a week. This is hourly pay for £8.91.  You will be performing a variety of cleaning activities such as sweeping, mopping, dusting and polishing. Ensuring all rooms are cared for and inspected according to standards. Protecting equipment and making sure there are no inadequacies. Must have attention to…

I am recruiting an experienced conference host with experience in hospitality to join a small and growing team at a new state-of-the-art Conference Centre. Your duties will include welcoming guests, managing bookings, answering telephone calls, responding to emails and general reception duties. You will be ensuring our meeting rooms are ready for delegates including organising…

Our client is looking for a Junior Sous Chef in Newquay. You will be Working alongside head chef to manage daily kitchen activities, including overseeing staff, aiding with menu preparation, ensuring food quality and freshness, and monitoring ordering and stocking. Provides meal quality and consistency by following designated recipes. This is a great opportunity to progress within…

Our client is looking for a Sous Chef for a busy hotel in Newquay. A sous chef is the second-in-command in a professional kitchen, assisting the executive chef. The sous chef is responsible for the day-to-day culinary operations in a professional kitchen. Functions include menu creation, food purchasing, and maintenance of quality standards. A sous chef…